Meet The Chef

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My name is Adil Sefa Akgül, and I am 30 years old. I have been in the kitchen since the age of 14, and my passion for cooking has only grown stronger over the years. I trained and worked in various five-star hotels in Turkey, where I gained valuable experience and explored different culinary traditions. In 2022, I moved to the United States to continue my culinary journey.

I specialize in both Turkish and Mediterranean cuisine, with a deep knowledge and appreciation for their flavors and techniques. By combining what I have learned throughout the years with my own creativity, I create unique and memorable dishes for my guests.

Today, as a Private Chef, I am here to bring not just food, but a truly artistic dining experience into people’s homes. Whether it’s a birthday, a special celebration, or a corporate gathering, I design personalized menus and craft unforgettable dining moments.

In addition, I also enjoy teaching and offer private cooking lessons for those who wish to learn. For me, food is more than nourishment—it is culture, art, and emotion.